Reader response to YEP article about meat eaters and their views on veganism
It showed that practical matters of taste, price, and convenience are the main barriers preventing more people from adopting veganism – not disagreement with the fundamental idea. This could have major implications for the future of the food industry as meat alternatives become tastier, cheaper and more widely available.
Here's what YEP readers said on social media:
Sarah Brown. I eat meat but I’ve started replacing loads of it with vegan stuff, it’s getting so good, people should try it before they knock it!
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Hide AdPaul Nutter. If it tastes nice I’ll eat it. Used to love soya meat at school and dog burgers from mobile stalls in town - neither of which had any meat.
Andrea Smith. If people want to adopt a life of eating meat, being a vegetarian or vegan, it’s a personal choice and it should be respected.
Steven Markey. Just stop pushing your diets on each other. Although if you don’t eat meat why make your food look like meat?
Malcolm Wood. If you’re vegan, veggie, left handed, pansexual, no problems. Just get on with your life and leave me to get on with mine.
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Hide AdKyrah Foley. Anything you can eat, we can eat vegan. The stereotypical pulses, lentils and tofu only vegans is so 1997.
Diana Verdi. Many vegans loved the taste of meat and therefore are creative with their cooking and make it look like meat.
Andrew Armer. Most land used for rearing meat animals in the UK can’t be farmed in any other way. Monoculture crop growing damages soil.
Richard Walker. Going vegan is a big missed steak.